Day Twenty Seven

Breakfast 5.30.15.  Leftover grilled chicken, spinach, squash and mushrooms sautéed in a wee bit of bacon grease.  Side of papaya, strawberries and blueberries. Iced cashew latte.

  

Lunch 5.30.15. Large salad with grilled chicken, water.

 
 Snack was a small bowl of fruit

Dinner 5.30.15. Sautéed veggies, 1/2 steak and tiny sweet potato. Water to drink.

  

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